manchego (300g) ^{En solde}

Manchego is a traditional Spanish cheese made from the milk of Manchega sheep, originating from the La Mancha region. This semi-hard cheese has a distinctive firm texture and a buttery, slightly nutty flavor that becomes sharper with age. Its rind, which is often a distinctive basket weave pattern, provides an added texture contrast. Manchego is typically enjoyed as a table cheese or used in a variety of Spanish dishes. It is available in various ages, with the older versions offering a more pronounced, tangy taste.